Chili Garlic Olive Oil

$23.00

Size

8.45 fl oz - 250 ml

$23.00

In the bustling markets of Italy, the fiery heat of chili peppers and the robust flavor of garlic are culinary staples. Our Chili Garlic Olive Oil unites these two bold flavors, embodying the passion and warmth of Italian cooking.

100% Natural: Without any chemical products, additives, or GMOs.

Uses: Our chili garlic oil is ideal for

Spicing up pasta sauces or pizzas.
Marinating meats or seafood.
Adding kick to dips and dressings.
Sautéing vegetables.

Health Benefits

Good for your heart: rich in monounsaturad fats, also known as 'good fats'

Rich in antioxidants
Polyphenol rich olive oil (620 mg/Kg)
Good for weight loss
Lowers bad cholesterol (LDL) and raises good cholesterol (HDL)
Healthy butter substitute

Suitable diets

Mediterranean, Keto, Paleo 30, Vegetarian, Vegan, Kosher, Gluten-Free, low Fodmap.

Details

First cold-extracted

From a single, family-owned grove in Puglia, Italy

Extracted the same day of harvest
Packaged at the grove
Dark glass bottle to keep the oil at peak taste
Certified Organic (USDA and European Union)
Blend of four typical olives grown in Puglia: Coratina, Leccino, Frantoio and Ogliarola
Yellow color with golden reflections
Fruity fragrances of green tomato, lettuce and basil. It will leave sweet sensations with light and harmonic touches of bitter and spicy, typical of high quality extra virgin olive oils.

Ingredients & Nutritional Information

Typical valuesPer 1 tbsp (15mL)

Total Fat 14g Saturated Fat 2gSodium 0gTotal Carbohydrate 0gProtein 0g

Polyphenol Rich Olive Oil: 620 mg/Kg

Low Acidity: 0.3%

Ingredients: Organic extra virgin olive oil from Puglia, natural extracts of garlic and chili pepper. Simply pure.

This oil is a blend of four typical olives in Puglia: Coratina, Leccino, Frantoio and Ogliarola